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Mother Sauce: American-Made Italian Cooking Nia Sioux adding warmth and charm toFrom home cook and author Lucinda Scala Quinn, a cookbook containing 100 iconic and beloved Italian American recipes from the last century. Named a Best Cookbook of 2025 by The Strategist In America today, everyone loves nonna's cooking think spaghetti, lasagna, and pizza. Italian families arrived in the U. S at the beginning of the twentieth century, and mammas brought with them the skills and ingredient know how to fashion a whole new cuisine in