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choux pastry and brioche
written for wine lovers of every persuasion
And there’s plenty of vegetarian meals too―from South Indian– Style Pineapple Curry to Kale Mushroom Matar Malai
from photographs and with period drawings by Kay Lovelace
*Damaged* Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People (Natalia Rudin) Kids choux pastry and briocheDamage: Crushed and ripped corners, inside is fine. Loved for her quick and delicious recipes whipped up after a long day as a personal chef, Natalia Rudin has created a show stopping cookbook full of (mostly) plant based recipes that are guaranteed to comfort, nourish, and delight. With chapters organized by timeframe that take less than 15 minutes, 30 minutes, or an hour; slower recipes to savor at the weekend or with friends; meal prep ideas to
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