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Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive
With a wide range of recipes and a glossary of typical ingredients
NY: Harcourt
equipment and tools
Cherry Bombe Issue No. 32: The Cake Issue—Lucie Franc de Ferriere Cover Georgia Award-winning author and grilling expertFrom Cherry Bombe: Our Cake Issue covers feature three self taught contemporary cake artists based in New York City: Aimee France, Amy Yip of Yip. Studio, and Lucie Franc de Ferriere of From Lucie. All three discovered their passion for cake making and design out of necessity during the pandemic, and transformed their hobbies into thriving careers. Youll love getting to know these women in our cover stories, written by Cherry Bombe founder Kerry
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