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(*NEW ARRIVAL*) (Cocktails) James W. Johnson. Le Grand Mixology International Bartender's Guide Palestinain Vibration Cooking was first published

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EUR95.00 EUR132.00 Greenhouse rate

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Description

Vibration Cooking was first published in 1970

Origional gray wrappers printed in silver

Albala describes new soup discoveries he created along the way

the recipes are blissfully simple and make full use of ingredients you have on hand

(*NEW ARRIVAL*) (Cocktails) James W. Johnson. Le Grand Mixology International Bartender's Guide Palestinain Vibration Cooking was first publishedIllus. 11x8. 5", pictorial padded brown cloth. First Edition. Panama City: Food & Beverage International Publishing, 1978. A comprehensive cocktail guide for professional bartenders, with precise formulas and measurements for every cocktail imaginable, plus a step by step guide indicating the professional presentation for table side hospitality. Fine. (96. 2)

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