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Chambourcin blend that spent 36 months in oak barrels
spicy finish
A great red to enjoy alongside great company or to let hang out in your cellar for up to five years
with black fruits
Chardonnay 2019 Monastrell Chambourcin blend that spent 36A sustainably farmed Chardonnay that spends 3 6 months on its fine lees. Filled with vibrant aromatics of pear and other white fruit. Great for apritifs, fresh seafood, or an endive salad with walnuts.
US$ 38.00
US$ 45.00
US$ 128.00
