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The pinas are cooked in an underground oven
It's a sourced Canadian whiskey made from a four-grain
the single malt isn't solera aged
75 fluid oz)
Old Bones 15 Year Reserve Bourbon El Tequileno The pinas are cooked inBackbone Bourbon is a fairly new NDP and they didn't give us a lot of intel on their whiskey. What we do know is that this bottling was distilled in Frankfort, Kentucky (wink) and ATX Bourbon says it's fantastic. When Scott say, "Buy," we go all in. Distiller Undisclosed Age 15 Years. 7 Months. Mash Bill 78. 5% Corn. 13% Rye. 8. 5% Malted Barley. Proof 107 53. 5% ABV Batch 3
US$ 111.90
US$ 66.90
US$ 94.95
US$ 16.00
US$ 48.50
