Pulso, Lolol Valley, Chile, 750mL Sangiovese The wort was produced at

The wort was produced at their partner brewery Kent Falls Brewing Company in Kent

Finish / Balanced and long

within the larger Western Cape region of South Africa

The second fermentation takes place in the bottle

Pulso, Lolol Valley, Chile, 750mL Sangiovese The wort was produced atXimena Pacheco is a veritable force of nature. Her passion for wine is unmatched and her ability to create sophisticated, heart achingly beautiful wines that echo the classics while retaining a strong sense of individuality and a deep respect for the grape and the terroir. The wine displays both the power and broad shoulders of the grape as well as the timeless influence of the terroir. This single vineyard offering represents her commitment to the