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distilled in 1983 from 100% Ugni Blanc—the only grape the estate used until transitioning to Folle Blanche in 1997
Pinot Meunier is no longer looked down upon
perfect for Martinis and G & T’s
and Brancellao from nearly 200 micro-plots of decomposed granite soils in Arnoia
Giacomo Conterno Barbera d'Alba Vigna Francia 2023 070226ROBUST distilled in 1983 from 100%Barbera from the same legendary vineyard that produces Monfortinoarguably Italy's greatest wine. Cascina Francia's 14 hectares in Serralunga d'Alba include approximately 5 hectares of Barbera, yielding one of the Langhe's most sought after expressions of the grape. Giovanni Conterno purchased Francia in 1974; it has been the estate's heart ever since. Traditional large oak aging brings supple richness to Barbera's natural vibrancy. When you drink this
