Columbia Valley Cabernet Sauvignon Washington Gold Bright lemon and apple aromas

Bright lemon and apple aromas mingle with hints of toasty barrel complexity

also known as the Granary of Scotland and is famous for its malting barley and mild

The palate is bursting with notes of dried orange peels

dry summers and cool

Columbia Valley Cabernet Sauvignon Washington Gold Bright lemon and apple aromasRich and full bodied, Cabernet Sauvignon is well structured with layers of complexity and approachable tannins. Brimming with ripe, dark fruit characteristics, this Cabernet reveals rich layers of blackberry and black currant layer finished with hints of toasty oak, vanilla and cocoa. Varietal Content: 82% Cabernet Sauvignon, 11% Malbec, 5% Syrah, 2% Petit Verdot