Casa Relvas Art.Terra Amphora Tinto 2020 060526OFFER Intense and comforting aromas of

Intense and comforting aromas of cinnamon and vanilla

A wild ride of tension

giving our rye a floral

toasted hazelnuts and marshmallow

Casa Relvas Art.Terra Amphora Tinto 2020 060526OFFER Intense and comforting aromas ofLong before concrete and steel, the winemakers of Portugal's Alentejo fermented their reds in giant clay pots called talha, a Roman era tradition that's still alive here. Casa Relvas leans right into it: this red is made from indigenous Moreto, Trincadeira and Aragonez, fermented on the skins in amphora with wild yeasts, then rested on its lees in clay. That old school vessel lends the wine a distinctive savory streak, think iodine, eucalyptus and