Vegan JapanEasy calendar while the hard one is
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while the hard one is worth two
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Vegan JapanEasy calendar while the hard one isBelieve it or not, Japanese cuisine in general is actually quite vegan friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the same big, bold, salty sweet spicy rich umami recipes of modern Japanese soul food without so much as glancing down the meat and dairy aisles. And best of all, it's super easy to make! In Vegan JapanEasy, Tim Anderson taps into Japan's rich culture of cookery that's already vegan or