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chocolate and baked agave
like this one
Light and elegant on the palate with hints of citrus and nuts
one garage dream
Can Sumoi Vino Espumoso Extra Brut Muntanya 2024 web-unpublished chocolate and baked agaveMuntanya means mountain in Catalan, and this is Can Sumoi's traditional method sparkler from the heights of the Massis del Montmell. Pepe Raventos and Francesc Escala farm the estate organically and biodynamically at 600 meters, well above the heat of the Penedes valley floor. The blend is roughly half Macabeu and half Xarel lo, fermented spontaneously, aged about ten months on the lees in bottle, and finished with no additions of any kind. The result
