Paella: The Original One-Pan Dish: Over 50 Recipes for the Spanish Classic (Omar Allibhoy) family-style to Black Butter-Balsamic Figs with

to Black Butter-Balsamic Figs with Wagon Wheel Cheese Fondue

The colorful history of the city’s markets

Stewed Little Neck Clams

and history aficionados alike

Paella: The Original One-Pan Dish: Over 50 Recipes for the Spanish Classic (Omar Allibhoy) family-style to Black Butter-Balsamic Figs withWith beautiful photography throughout and straightforward, step by step instructions, Paella is a joy to cook from and an essential for every kitchen shelf. Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of glorious tastes and textures. He starts with a "how to" guide taking you through all the basic techniques and ingredients, and then offers over 50 easy to follow recipes from the classic chicken and