Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients (Andrea Gentl) South American " Several contemporaneous manuscript recipes

" Several contemporaneous manuscript recipes in a neat hand to blank pages in rear

the book wouldn't be complete without vegetarian versions of Chou's famously delicious dumplings

owner's inscription to inside front wrapper & her rubberstamp to title page

The Modern Cheesemaker shows you how to make 18 cheeses

Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients (Andrea Gentl) South American " Several contemporaneous manuscript recipesCalled "a fungus lover's delight" by Carla Lalli Music, Cooking With Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health Boosting Ingredients by award winning food and travel photographer Andrea Gentl features nearly 100 recipes that unlock the powerful flavors and health giving properties of the worlds most magical ingredient. Focusing on a dozen of the more accessible, cultivated varieties as well as a few wild