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Suntory Hibiki
It has clear brilliant color and a complex nose with aromas of freshly-picked Alpine botanicals
Excellent with well-seasoned red or white meat
with flavors of dried fruits
Vina Olabarri, Rioja Crianza, Tempranillo, 750mL Tinto Suntory HibikiMeticulous harvest and careful grape selection. Organic practices in the vineyardno cides whatsoever, though not certified. Manual harvest. No additives and the juice naturally goes through the primary fermentation and MLF is in stainless steel. The wine is transferred to 225L, 4 year old American oak barrels for 1 year of maturation, with one racking at 6 months. It is lightly fined with egg whites, unfiltered prior to release.
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