(Professional) Diane Forley & Catherine Young. The Anatomy of a Dish Mumbai and each species has its

and each species has its own dedicated page packed with information

essential tips for success

served to family and friends

Ashia Ismail-Singer’s debut cookbook pays homage to her heritage

(Professional) Diane Forley & Catherine Young. The Anatomy of a Dish Mumbai and each species has itsThe renowned chef of New York's Verbena restaurant shows how to build a dishand a menufrom vegetables on up in this innovative cookbook that looks at flavors through a botanical prism. What do Poached Eggs in Asparagus Nests, Leek and Apple Hash, and Sauteed Scallops with Onion Pan Gravy have in common? Aspargus, leeks, and onions (along withe shallots, garlic, and chives) are all part of the botanical family Liliaceae. Diane Forley's fascination with