Balassa Duck Furmint Tokaj 2024 Country_Hungary better known for Barolo and

better known for Barolo and Barbera

“& Father” is exactly what it sounds like—a collaboration with his father Jorge Riccitelli

a union of the Noellat and Barthod families

tajarin (Piedmont's fresh egg pasta) with truffle butter and aged Parmigiano

Balassa Duck Furmint Tokaj 2024 Country_Hungary better known for Barolo andThe Land Tokaj is famous for Asz, the botrytized sweet wine that European courts spent three centuries fighting over, and that reputation obscures what the region mostly makes now: dry Furmint. The geology is the same either way. These are the Zempln hills in northeastern Hungary, the eroded remains of a volcanic range, with rhyolite, andesite, and volcanic tuff under a layer of wind blown loess. What makes Tokaj unique is the confluence of the Bodrog