Pierre Gimonnet & Fils, Brut Gastronome other_regions sweet red fruit and flowers

sweet red fruit and flowers begin to emerge

with striking resonance that builds with time in the glass

olives and morello cherries

A classic Vosne nose displays a ripe and fresh combination of plum

Pierre Gimonnet & Fils, Brut Gastronome other_regions sweet red fruit and flowersThe 2018 Champagne Cuve Gastronome Brut has a bit sunnier feel, with primary fruit aromas of Williams pear, lime blossoms, candy, and green apple. The palate is full and rounded, with a coarser mineral texture throughout compared to the other cuve. It has wonderful salinity and takes on a more savory expression that I find quite attractive. This feel slike it has the structure to carry on for 2 3 decades to come.