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(Chinese) Robert A. Delfs. The Good Food of Szechwan. Tuscan You’ll learn how to bring

SKU: 2853534493
4.6
EUR35.00 EUR64.00 Greenhouse rate

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Description

You’ll learn how to bring out the beautiful acidity and light sweetness of rhubarb in surprising new ways

Rebecca Welton’s Boss Bitch Cocktail

treated with respect and cooked right – no tablecloths or fancy china

" together with other texts by Porphyry

(Chinese) Robert A. Delfs. The Good Food of Szechwan. Tuscan You’ll learn how to bringIllus. from photographs by Keizo Kaneko; maps of Szechuan Province to endpapers. 10x7, jacket. Tokyo: Kodansha, [1977]. A near fine copy of this book of recipes from Szechuan Province. Recipes include mapo tofu, jiao ma ji pian, yu xiang niu rou si, etc. Drawings illustrate step by step instructions. (71)

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