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mint and a touch of juniper berry and sandalwood
this is a vintage that falls closer to 2012 than 2013 in profile
A discreet dollop of new wood does not really get in the way of the ripe and spicy aromas of red berry fruit and violet hints that marry into supple
up to and including the 1993 vintage
Chiuse, Brunello Montalcino other_regions mint and a touch ofA ripe style, sporting black pepper, cherry, plum and licorice flavors, accented by earth and tobacco notes. Shows enough freshness and structure for aging, with a fine, lingering aftertaste. Best from 2021 through 2033. 15,000 cases made, 550 cases imported. BS
