Vermont Maple Rub - Trade Winds Farm Sarah Coolidge from the timber frame to

from the timber frame to the floors

Mirror Town

knows all the details of the building and its people: how light falls on wood floors and voices echo off the marble staircase

a man harboring a hidden past

Vermont Maple Rub - Trade Winds Farm Sarah Coolidge from the timber frame toA top customer favorite! The original recipe that's been bringing the flavor of Vermont to you for over 10 years! This unique dry marinade rub has a base of homemade maple sugar seasoned to a light peppery taste. The maple sugar melts into the meat creating a delicious juicy marinade good for chicken, pork, beef, and salmon! Grill, bake, pan fry, or get creative! Sold in a plastic shaker jar (11oz.). Made by Tim and Lorraine Hescock & family at