Bernard Dugat-Py, Chambertin other_regions_australia silky red with chocolate and

silky red with chocolate and dark-berry aromas and flavors that follow through to a medium body

and the barrels were well-seasoned to avoid oak in the wine

Apricot jam

bright ruby-red

Bernard Dugat-Py, Chambertin other_regions_australia silky red with chocolate and(from a . 055 ha parcel of 90 year old vines planted at a density of 14,000 vines ha vinified with 100% of the stems). A positively kaleidoscopic nose of almost infinite complexity complements to perfection the silky textured, fresh and ultra pure medium bodied flavors that are seemingly built on a base of stone and finish with less austerity than usual. This is a Chambertin of unusual refinement and finesse but the balance and harmony are impeccable,